Articles About farmers' market

  • Farmers Market not just for Saturdays

    Ronald Funderburg advises a costumer while overlooking his army of plants (photo by Aaron Zaremsky)

    Yellow Springs offers a second Farmers Market every Thursday at 2pm in the parking lot of Dollar General.

  • Church harbors a market in winter

    While church basements tend to be the place for after-service coffee hours and socials, the basement of the Yellow Springs United Methodist Church will soon veer off the traditional path and host vegetables. Beginning this Saturday, Jan. 9, from 9 a.m. to noon, the church will sponsor its first winter farmers market.

  • Farmers corner new market

    Can there ever be too much locally grown, fresh fruit and vegetables in one town? Vendors at a new Yellow Springs farmers’ market think not, and they aim to give shoppers more variety by opening in the Corner Cone parking lot on Saturdays, just down the street from the farmers’ market at Kings Yard. Both markets open on May 2 and will continue Saturday mornings from 7 to 11:30 a.m. through the summer.

  • New rules to help regulate farmer’s market

    In an effort to better organize and provide security for the Yellow Springs Farmer’s Market in Kings Yard, this year market organizers have for the first time created a set of guidelines for vendors. Among the new rules are that vendors must apply for and pay for a space, they must have liability insurance, and they are limited to selling items that were either grown or made in their home county.

  • Find farm fare and friends at market

    Carrie and Glen Smith stole away from their uncle Danny McGovern’s veggie stand to sample the scents of White Mountain Honey Farm’s beeswax soaps.

    The lure of plump eggplant bulbs and summer squash peeking out from their crates and the sunburst of dahlias and daisies reaching out to be picked is enough to keep a shopper quite busy at the Yellow Springs Farmer’s Market every Saturday morning.

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