Yellow Springs News Blogs Section :: Page 27

  • BLOG-Summer’s Harvest, Winter’s Yield

    scallopedPotatoes

    Humbly I admit I need to learn more about storing vegetables, and a recent community forum offered deliverance.

  • BLOG-Family Fare: Pork Burgers

    porkBurger

    A trip to the winter farmers market yields ground pork, slider rolls, salad greens, and a wonderful experience fixing a family meal together.

  • BLOG – Baby nerds

    The second annual "pre-graduation" baby party, which was held Sunday, Feb. 5 at the Bryan Center.

    Getting parents together is a lot like holding a baby convention. We are nerds for our babies.

  • BLOG-Breakfast with My Babies

    riceGrits

    Children learn what they live. The Yellow Springs Montessori School offers a lesson in healthy breakfast.

  • AUDIO: A Groundhog Day song

    IMG_0807

    On Feb. 1 a group of community singers gathered to learn Beverly Logan’s original 1978 work, “O Great Groundhog Day.”

  • BLOG-Seeking shelter and shared wisdom

    rootCellarEntrance

    Learn the old ways of the root cellar and enter your best winter root recipe in the upcoming Sustainable Living Workshop at the Yellow Spring United Methodist Church on February 11. I’ll be there to test your recipes, and the winner receives a gift certificate from New Liberty Farms.

  • BLOG-Waste not. Want not. Worry not.

    composting1

    Is there a better expression of frugality than a good compost heap?

  • BLOG – Darmok and Jalad at Tanagra

    What's going on inside that head?

    Basically, nobody understands anybody, not really. We’re all thrown together and expected to figure out what’s going on in somebody else’s head, just by the words that they employ. It isn’t until you really need to understand or be understood that you realize that words are paltry tools.

  • BLOG-The Beet Generation

    redChicken

    Slicing into a ripe beet is like chancing on a brilliant sunset. Here is nature on wonderful display, and my camera tries to capture its glory.

  • BLOG-Chef to the Homesick Traveler

    Potpie from the Home Sick Chef

    When traveling, do make a habit of asking the natives where to eat. Sometimes, however, your best advice comes from an expatriate.