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Apr
19
2024

Economy Section :: Page 41

  • Creative Memories closes YS shop

    Creative Memories will close its Yellow Springs manufacturing plant at the end of April, concluding The Antioch Company’s 86-year presence in the village.

  • Brother Bear and Mindy take to the streets with hotdogs

    Mobile food vendors have been popping up around downtown Yellow Springs adding a festival look all year round.

  • MillWorks a home to business

    The local business park MillWorks recently hosted a gathering of its tenants for a potluck and tour.

  • Your one-stop shop to be the fittest that survive

    Springs Survival store opened recently behind Kings Yard and offers a host of gear and supplies for backpacking and emergency preparedness.

  • Local customer, investors purchase Servlet

    Servlet internet service provider changed hands last week but will stay local.

  • New family doctor comes to town

    Dr. Alan Fark has set up his new family medicine practice at 716 Xenia Avenue. His office is under the umbrella of the Springfield Regional Medical Group. (Photo by Diane Chiddister)

    The local arts scene — and specifically this week’s Chamber Music Yellow Springs concert — can take some credit for bringing Dr. Alan Fark, a new physician, to town.

  • Another delay for the CBE

    New set-backs for the Center for Business and Education have arisen, and now it’s likely that infrastructure construction on the local industrial park won’t begin until well into 2013.

  • Morgan grant for housing

    The senior apartment development proposed for the Barr property received a boost last week when the Morgan Family Foundation committed $250,000 to help finance some of the units.

  • Upbeat season for downtown

    For those turned off by the endless lines and swarming hoards of Black Friday shoppers at big box stores and malls, Yellow Springs may be a less hectic and more pleasant alternative.

  • A brew of perfect proportion

    Shane and Jacqui Creepingbear have started the Vitruvian Brewing Company, a small microbrewery in the space formerly occupied by the Nonstop Liberal Arts Institute. They hope to to provide a locally-owned produced and bottled beer, with an initial production of about 600 gallons of various types each month. (Photo by Lauren Heaton)

    If there were such a thing as the perfect beer, the new Vitruvian Brewing Company would brew it. Their aim is to create a brew so perfectly balanced in nutrient, aroma and flavor that it could be called a “canon of proportions,” like the Vitruvian Man.

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