March 5
- Published: March 4, 2020
Features
- Catering to the village since 1983— Current Cuisine wins award
Current Cuisine’s owners, Karyn Stillwell-Current and Steve Current, are being honored for supporting — and feeding — their community.
- Encyclopedia highlights Black lives
A “labor of love” — as well as a labor of memory, representation and community — hit a significant milestone in February with the completion and release of the first physical edition of “Blacks in Yellow Springs: A Community Encyclopedia.”
- Local food conference to return
Successful farm-to-school programs. Stories from local farmers coping with climate change. Strategies for turning conventional farms organic. Those topics and more will be explored at “Growing Green 2020: Investing in Conservation and Local Food,” a joint conference of the Tecumseh Land Trust and Community Solutions.
- YS school board— Facilities task force concludes work
Members of the district’s Facilities Task Force presented the group’s final report and concluded a year’s work exploring the needs of the district’s school buildings.
- Greene County Commissioners— Who’s in the primary
Commissioners administer the county’s annual budget, which in 2020 is $55.5 million, appropriated to some 30 county offices and departments such as county and municipal courts, parks and trails and job and family services.
- Peaceful assembly
Mills Lawn School students sang, marched, spoke and celebrated during an assembly on the Civil Rights Movement on Thursday, Feb. 27, the culminating event of Black History Month at the local school.
- Reprise— Battle, Lopez return for concert
Mark Battle and George Lopez will perform Friday, March 13, beginning at 7 p.m. in Antioch College’s Herndon Gallery. Donations to benefit YSYOA will be taken at the door. For more information, visit http://www.ysyoa.org.
Featured Photos
Comments are closed for this article.