Economy Section :: Page 17

• Resilient despite losses— Local restaurants hold on, adapt

  By Audrey HackettMay 9, 2020

  

  When Ohio closed dine-in restaurants and bars on March 15, the impact on local restaurants was immediate and severe.

• 2020 June Street Fair canceled

  By YS News StaffApril 2, 2020

  

  The Yellow Springs Chamber of Commerce issued a statement today canceling the June 13, 2020 Street Fair.

• Catering to the village since 1983— Current Cuisine wins award

  By Megan BachmanMarch 13, 2020

  

  Current Cuisine’s owners, Karyn Stillwell-Current and Steve Current, are being honored for supporting — and feeding — their community.

• Planning Commission— Glen Cottages passes

  By Audrey HackettMarch 5, 2020

  

  Glen Cottages, Home, Inc.’s planned pocket neighborhood at 1133 Xenia Ave., got the go-ahead from Planning Commission at its Feb. 11 meeting.

• ‘Food is medicine’— Clem & Thyme expands

  By YS News StaffFebruary 13, 2020

  

  The founder of Clem & Thyme Nutrition and Wellness wants it all. Leslie Edmunds, a self-described dreamer, is expanding her practice, with plans to grow even more in the future.

• Pharmacy addresses retail issues

  By Carol SimmonsJanuary 16, 2020

  

  The shelves at Benzer Pharmacy, formerly Town Drug, are being restocked, and medication is reportedly coming in daily, after dwindling merchandise and delays in drug orders.

• 2019 Year in Review: Business

  By Audrey HackettJanuary 2, 2020

  

  2019 Year in review: Business

• The Decade in Review: Local Business

  By Audrey Hackett

  

  Yellow Springs 2010–2019: Local Business

• Planning Commission— New brews and a plein air patio

  By Audrey HackettDecember 26, 2019

  

  New brews are coming to Yellow Springs. After significant delays, Trail Town Brewery is on track to open for business this spring, according to owner Jake Brummett at the Dec. 10 regular session of Yellow Springs Planning Commission.

• New fire code impacts local food trucks

  By Audrey Hackett

  

  Akhilesh Nigam, owner of food truck Aahar India, said this week that he is running afoul of a new fire rule requiring that mobile food units park at least 10 feet away from flammable structures.