Antioch College Section :: Page 14
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Antioch College names new president
Thomas Manley, the current president of the Pacific Northwest College of Art in Portland, has been chosen the new president of Antioch College.
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Antioch housing project moves forward
The Antioch College Board of Trustees announced this week it will take the next step toward developing its vision for the Antioch College Village, an intergenerational housing project.
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Celebrate Antioch College Foundry Theater
The Foundry Theatre will celebrate one year since renovation with the opening of “The Skin of Our Teeth” this weekend.
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Solar sheep come to Antioch Farm
Antioch College recently welcomed eight sheep in a pilot project to manage the vegetative growth around the college’s solar array.
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Antioch College historian eyes race, community
But Kevin McGruder, assistant professor of history at Antioch College, tells the story of early white Harlem residents who appeared to hold diverse views of their African-American neighbors. And he believes that Harlem was originally a place of aspiration for the blacks who moved there.
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Antioch College commencement inspires
Inspiring, rousing, uplifting — each component of the Antioch College commencement fit these descriptions on Saturday, as the college celebrated its first post-revival graduating class while reaffirming its social justice legacy.
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Clarence Jones to give commencement address
Dr. Clarence Jones will deliver the commencement address at Antioch College’s graduation this Saturday, June 20.
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ADA compliance project: Sorry, no exit, nor entrance
Antioch College Student Cleo van der Veen’s “The Go! Accessibility Project” was conceived to give those who take their ambulation for granted a peek at how some get around campus without front-door access.
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First class faced, rose to challenges
Pioneers. Risk takers. Antioch’s poster children. “The chosen ones.”
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Antioch College is a real food leader
According to Antioch Food Service Coordinator Isaac Delamatre, 56 percent of Antioch’s food is considered “real”, meaning sourced from locally owned, ecologically sound, humane farms with fair employment practices.
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