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Articles by Megan Bachman :: Page 144
Both Smaller Footprint Farm and Heartbeat Community Farm have thrived since going into business in 2006 by growing vegetables directly for their members using a model called Community Supported Agriculture, or CSA for short.
Eight years ago, Pastor Charles Hill came out of retirement to serve at the Yellow Springs United Methodist Church. Today, he gave his final sermon at the church and in his 52-year career as a pastor.
Yellow Springs Mayor Dave Fobert declared May 28, 2010 to be “Rodney Bean Day,” in honor of Bean’s 11 years of service as the Executive Director of the Yellow Springs Senior Center.
Last semester some students in a class at Antioch University McGregor went beyond learning about pressing social problems to financing the local organizations that address them.
This Saturday, May 29, Peach’s Grill will host a benefit for musician and long-time Yellow Springs resident, J.J. Yates, who was brutally attacked last month in Cincinnati.
Departing Yellow Springs High School Principal John Gudgel greeted a steady stream of current and former students, parents, teachers, colleagues and friends at a farewell reception on Sunday at the Glen Helen building. Gudgel spent 30 years in the school district as a teacher, guidance counselor and principal, a position he held for the last […]
More than 60 community members participated in the third and final public phase of Yellow Springs/Miami Township Visioning process, “Shape Our Future.” At the open house, each participant voted for five actions, out of 78 total, they believe should have the highest priority.
Clinical psychologist Jeanne Lemkau went from a windowless office at the Wright State Medical Center to living with nuns inside a leprosy sanatorium in Cuba, and from a career track in academic medicine to international activism and public education.
Andrew Kline is already the youngest builder in Yellow Springs. But the 29-year-old general contractor also wants to be the greenest. With his newly formed company, Green Generation Building, and the construction of his first energy-efficient home nearing completion, Kline is well on his way to establishing himself as a green builder. If Kline and […]
Professor and author David Montgomery thinks everyone should be concerned about where their food comes from and how its grown. In his presentation for the Tecumseh Land Trust’s “Stories of People and the Land” series on Tuesday night, the soil expert urged no-till, organic farming practices that preserve local agricultural soils rather than deplete them.