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Jan
23
2025

Articles by Reilly Dixon :: Page 13

  • Village Council says ‘no’ to housing on CBE land, for now

    On Monday, Dec. 4, Village Council continued the ongoing discussion of pursuing a plan that could culminate in the construction of a low-income housing development on the 35-acre land known as the CBE.

  • Kringlin’ and minglin’

    On Saturday evening, Dec. 2, jolly ol’ Saint Nick took a break from what is ostensibly the busiest time of his year to pay Yellow Springs an early visit.

  • Village Council | Utility Round-Up program to be opt-out

    The Village of YS was recognized by the American Public Power Association for its electric reliability.

    Yellow Springs residents may soon be automatically enrolled in the Village’s Utility Round-Up program — wherein municipal utility customers round up their monthly bill to the nearest dollar, with the additional amount going to help those struggling to pay their bills.

  • The giving Gaunt

    Earlier this week, Village crews did a little sharing of their own and carried out the tradition of delivering flour and sugar to Yellow Springs widows and widowers.

  • Concerns over bar noise grow louder

    At the most recent Village Council meeting on Monday, Nov. 20, members of the Dayton-Walnut Streets Neighborhood Action Group — knowingly and facetiously abbreviated to NAG — called for greater oversight from the Village of the downtown noise.

  • New prairie to protect Ellis Pond

    On Thursday, Nov. 16, a small team of local residents and members of the Village Environmental Commission went to the northern reaches of the 17-acre Ellis Park to install a 4,500-square-foot prairie.

  • Village Council discusses low-income housing on CBE land

    The perennial conversation of what to do with the 35 acres of land on the western edge of Yellow Springs — known as the Center for Business and Education, or CBE — resurfaced at the most recent Village Council meeting on Monday, Nov. 20.

  • Catering to a village for 40 years at Current Cuisine

    This year marks a dual anniversary for Current Cuisine: 40 years of catering and 35 years selling prepared foods, meals and international groceries at 237 Xenia Ave.

  • Fiber artists to unveil newest installation in Glen Helen

    On Sunday, Nov. 19, local multimedia artists Kathi Seidl and Beth Holyoke will unveil their newest installation: a kaleidoscopic fairy ring of felted and crocheted mushrooms clustered up and around the central pillar in the atrium of the Vernet Ecological Center.

  • Village Council | Surplus expected for 2024 Village budget

    As noted in Monday’s regular Village Council meeting, the budgeted expenses for next year total $17,852,817 — an amount that includes expenses from the general, special revenue, capital project and enterprise funds.

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