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Articles About locally-grown food
The Yellow Springs Winter Farmers Marketlaunched its third season last Saturday, Jan. 7, in the basement of the First Methodist Church.
Where can you learn how to repair a tractor, help move a barn, have chicks raised for you and eventually pick your own strawberries and buy fresh-pressed apple cider vinegar and hazelnut oil, all from a 29-year-old woman?
Amy Batchman started Radical Roots Farm outside of Yellow Springs with big plans for the seven-acre homestead.
Mark Shepard told a crowd of 120 villagers to transform our farm fields into forests for more local food.
At Flying Mouse Farms in Yellow Springs, there is no off-season.
Those who prefer local foods can now add a variety of locally-produced cheese to their diets, thanks to two area dairies that have recently been turning fresh milk into cheese.
When Akhilesh and Pratibha Nigam arrive at the Indian Food Corner — located at Corner Cone on Dayton and Walnut Streets — in the morning, they start each dish from scratch. If they’re making saag paneer — which they undoubtedly are, since the spinach/cheese favorite is one of their five menu items…
The butter-yellow chicks twittering about in their baby blue swimming pools look and sound happy and healthy. Though in about six weeks, most of them will become someone’s dinner, their brief lives will be spent frolicking with their brothers and sisters with plenty of grains, bugs and grass to eat. The folks at New Liberty Farms would have it no other way.
Growing food in a backyard garden can be a lot of work. But by designing a “forest garden” of trees and shrubs, aligned with ecological principles, gardeners can achieve a food yield sustainably, with less maintenance. This is the essence of a seven-day forest gardening workshop from Aug. 9 to Aug. 15 on a farm homestead north of Yellow Springs on Hustead Road…
Both Smaller Footprint Farm and Heartbeat Community Farm have thrived since going into business in 2006 by growing vegetables directly for their members using a model called Community Supported Agriculture, or CSA for short.