2024 Yellow Springs Giving & Gifting Catalogue
Dec
22
2024

Feature Photos Section :: Page 38

  • Yearly grind

    By Matt MindeMay 5, 2016

    A “cold asphalt planer,” operated by John Morris of Jurgensen Construction, stripped away the top layer of asphalt to prepare the surface for new blacktop. The machines were at once sophisticated high-tech and awesome claw-bearing behemoths. (Photo by Matt Minde)

    Kieth’s Alley got a much-needed resurfacing this week during the village’s annual paving of local streets.

  • Spokespersons

    By Audrey HackettApril 21, 2016

    “Opening Day for Trails” drew crowds of cyclists and walkers last Saturday, the bluest of a blue string of spring days. Brian Housh, right, Midwest policy manager for Rails-to-Trails, staffed the information table in front of the Yellow Springs train station, where cyclists stopped for trail brochures, maps, faux “tattoos,” t-shirts and more. (Photo by Audrey Hackett)

    “Opening Day for Trails” drew crowds of cyclists and walkers last Saturday, April 16.

  • Into the fold

    By Audrey HackettApril 14, 2016

    About a dozen villagers learned to make origami cranes, frogs and more last Saturday night at the Yellow Springs Arts Council, among them, from left, Fern Opotow, Areya Harker and Lara Bauer. (Photo by Audrey Hackett)

    About a dozen villagers learned to make origami cranes, frogs and more last Saturday night at the Yellow Springs Arts Council.

  • Mindful environs

    By Diane ChiddisterApril 7, 2016

    The VIDA commission recognized the Dharma Center, located on the corner of Davis and Livermore streets, because the building and surrounding gardens “create a subtle yet compelling visual effect and atmosphere. (Photo by Matt Minde)

    The Yellow Springs Dharma Center is the spring 2016 recipient of VIDA, or the Village Inspiration and Design Award, which is awarded quarterly by the Yellow Springs Art and Culture Commission.

  • Filling in the frame

    By Matt Minde

    the vanguard of an army that will soon fill in the empty branches, seeming to shrink our streets and alleys back down to summer size

    They’re the vanguard of an army that will soon fill in the empty branches, seeming to shrink our streets and alleys back down to summer size.

  • Patterns Within – A Geometric Study

    By Aaron ZaremskyApril 4, 2016

    The world, both natural and man-made, adheres to certain geometric patterns that reveal themselves to the trained eye (all photos by Aaron Zaremsky)

  • Egg scramble

    By Matt MindeMarch 31, 2016

    About 60 children took part in last Saturday’s annual Easter egg hunt at the Gaunt Park hill. It was a perfect spring day as kids sprinted up the hill, searching for goodies in the grass. (Photos by Diane Chiddister)

    About 60 children took part in last Saturday’s annual Easter egg hunt at the Gaunt Park hill, sponsored by the Central Chapel AME Church.

  • Catastrophe at the Library

    By Aaron ZaremskyMarch 24, 2016

    Quincy crashed the party recently at the Yellow Springs Library when the library’s monthly Reading to the Dogs event took place. Shown above, Jaden Thomas showed Quincy some love even though Quincy appears to be the wrong species. (Photo by Aaron Zaremsky)

    Quincy the cat crashed the party recently at the Yellow Springs Library.

  • Mills Lawn students plan for a bench

    By YS News StaffMarch 3, 2016

    Mr. Knostman’s fourth-grade class at Mills Lawn School is working on a project to improve the Glen Forest cemetery by adding a memory bench. Students here are shown mapping the project. (Submitted Photo)

    Fourth-graders in Brian Knostman’s class at Mills Lawn Elementary are leading a project to make Glen Forest Cemetery more comfortable for mourners visiting loved ones and friends.

  • Sticky business at Flying Mouse Farms

    By YS News StaffFebruary 25, 2016

    John DeWine of Flying Mouse Farms is busy these days boiling down hundreds of gallons of sap from some 650 taps of the farm’s maple trees to make maple syrup. (Photo by Aaron Zaremsky)

    John DeWine is busy these days boiling down hundreds of gallons of maple sap to make Flying Mouse Farms’ maple syrup.

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