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Mar
19
2024

Articles About restaurants

  • Subway closes, Bentino’s owners buy building

    The Subway restaurant at the corner of Xenia and Corry has closed, but Bentino’s, the franchise’s 16-year next-door neighbor, is here for the long haul.

  • The Veganry joins local food scene

    The Veganry, the newest addition to Yellow Springs’ smorgasbord of restaurants, will hold its grand opening on Saturday, April 30. The limited menu will appeal to vegans and nonvegans alike.

  • Yellow Springs restaurants persevere

    As the pandemic winds into its third year, Yellow Springs businesses are still adapting. Closures, illness and difficulty obtaining needed items continue to be cited as elements that have had lasting effects on local businesses — but so have perseverance, optimism and gratitude.

  • Local restaurants are rebounding, for now

    Six months into the ongoing COVID-19 pandemic, business at local restaurants is surprisingly good.

  • Ohio reopens restaurants, bars

    Last Thursday, Ohio restaurants and bars got the go-ahead from Gov. Mike DeWine to resume outdoor dining on Friday, May 15. Indoor dining is permitted to restart the following week, on Thursday, May 21.

  • Resilient despite losses— Local restaurants hold on, adapt

    When Ohio closed dine-in restaurants and bars on March 15, the impact on local restaurants was immediate and severe.

  • Caribbean fare featured at Calypso Grill

    Yellow Springs’ newest restaurant, the Calypso Grill and Smokehouse, opens Thursday, March 22.

  • Drive-thru comfort food beckons

    Drive-Thru Buffet manager Michael Randall finished redecorating the new restaurant, formerly home to KFC and CJ’s Southern Cooking, this week. Opening at the end of the month, the restaurant’s daily buffet spread will feature fried chicken and other comfort food. (Photo by Megan Bachman)

    Fried chicken is the star once again of the Drive-Thru Buffet, to open at the former KFC building, which was briefly home to CJ’s Southern Cooking after idling two years. But this time the place will go the non-corporate route.

  • CJ’s to cook up ‘Bama food

    Soon food hounds can get a taste of Yellow Springs’ new restaurant, CJ’s Southern Cooking, located in the building formerly occupied by Kentucky Fried Chicken. Owners Jim Zehner, left, and Carl Moore, both longtime villagers, plan to serve what they call ‘Bama Food, from Moore’s Alabama childhood, including fried bologna sandwiches, gumbos, collard greens and sweet potato pie. They hope to open June 27.

    f you’ve traveled along the south end of Xenia Avenue recently, you may have noticed the banner hanging from the former Kentucky Fried Chicken building: “CJ’s Southern Cooking Coming Soon.”

  • New eatery touts Peruvian, U.S. foods

    “I was always drawn to the preparation of food,” said Lawren (“Lawrence without the c-e”) Williams. “My mom says some of her fondest memories of me are when I was real little and was always trying to create dishes. None of them were any good — I just liked the idea of preparing food!”

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