Economy Section :: Page 27
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Good-bye, Rita Caz
Eclectic Yellow Springs store Rita Caz is closing its doors for good on May 20. Owners Mark Crockett and Gail Zimmerman are retiring after more than 30 years making and selling custom jewelry and other items.
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Village Council ponders regulation of Yellow Springs Airbnbs
At Village Council’s April 3 meeting, Council members considered the appropriate level of local government regulation regarding the issue of local short-term rentals.
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Sale puts farmland at risk
At Village Council’s Feb. 21 meeting, a villager and Village Council member urged villagers to come together in an effort to preserve farmland at risk of development on the western edge of Yellow Springs.
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Some pull ‘green’ from local bank
Megan Bachman has been banking with U.S. Bank since she was 15 years old. “It was the first account I ever had,” she said. But last Saturday, Feb. 4, she decided to move her money elsewhere.
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‘Olde’ tavern gets new owners
The inside of Ye Olde Trail Tavern is a mess. But it’s meant to be that way — temporarily. After being owned by Cathy Christian for 30 years, one of Yellow Springs’ oldest buildings is in new hands, and those hands are hard at work.
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Yellow Springs Hardware, a new old store
There has been a hardware store in Yellow Springs for more than 90 years, and throughout that time, it has changed hands only three times.
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At Wildflower, style and community
There isn’t a barber pole outside the new home for the Wildflower Salon, but proprietor Emily Anglemyer and her associate, Meghan Burrowes, hope that their hair salon offers the welcoming, community vibe of a classic barbershop.
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Holiday in the Village, Yellow Springs 2016
Plan your Holiday in the Village with our 2016 online guide.
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YS Brewery to celebrate new look with ‘Metamorphosis Party’
The YS Brewery will host a “Metamorphosis Party” tonight, Nov. 11, 3–10 p.m., in celebration of its new logo.
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Local food activists strategize, plan for a commercial kitchen
A growing interest among villagers around local food has led to an ambitious effort to make the village a regional food hub, with an initial step of creating a commercial kitchen as the first component of a community economic incubator.
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